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Gołąbki – Polish Stuffed Cabbage Rolls This week’s special is the real deal – our handmade Gołąbki are stuffed with a savory mix of meat and rice, wrapped in tender cabbage leaves, and baked in a rich tomato sauce. 🥔 Served with a side of real mashed potatoes – made from scratch, never from a box (oczywiście!). 🔥 Limited quantities – when they're gone, they're gone! Come get your comfort food fix. 🇵🇱 #Gołąbki #PolishClassic #MadeFromScratch #BlackSheepCraftKitchen #WeeklySpecial

Potato & Cheese Pierogi – Comfort food at its finest. Creamy mashed potatoes blended with farm-fresh cheese, seasoned and tucked into soft dough. Served boiled for a tender, traditional taste or pan-fried to a golden crisp. Finished with caramelized onions and sour cream for a rich, satisfying bite.

Meat Pierogi – Traditional Polish dumplings generously filled with seasoned ground meat and onions, wrapped in tender dough. Cooked until soft and flavorful, and available either simply boiled for a classic preparation or lightly pan-fried to a golden finish. Served with caramelized onions and sour cream on the side.

Meat Pierogi – Traditional Polish dumplings generously filled with seasoned ground meat and onions, wrapped in tender dough. Cooked until soft and flavorful, and available either simply boiled for a classic preparation or lightly pan-fried to a golden finish. Served with caramelized onions and sour cream on the side.

Sauerkraut & Mushroom Pierogi – A timeless favorite filled with a hearty blend of tangy sauerkraut and earthy wild mushrooms, seasoned and wrapped in delicate dough. Cooked until tender, and served either traditionally boiled or pan-fried to a golden crisp. Finished with caramelized onions for a rich, savory bite that’s both comforting and classic.

Potato & Cheese Pierogi – Comfort food at its finest. Creamy mashed potatoes blended with farm-fresh cheese, seasoned and tucked into soft dough. Served boiled for a tender, traditional taste or pan-fried to a golden crisp. Finished with caramelized onions and sour cream for a rich, satisfying bite.

Sauerkraut & Mushroom Pierogi – A timeless favorite filled with a hearty blend of tangy sauerkraut and earthy wild mushrooms, seasoned and wrapped in delicate dough. Cooked until tender, and served either traditionally boiled or pan-fried to a golden crisp. Finished with caramelized onions for a rich, savory bite that’s both comforting and classic.

Polish Pizza Bread Our Black Sheep spin on a classic comfort—built on a freshly baked baguette, brushed with butter and broiled until golden. Topped with creamy mozzarella and toasted to perfection, it’s everything you love about pizza bread—minus the marinara. Add sautéed mushrooms for a rich, earthy upgrade.

Signature Smash Burger – Our fresh, never frozen beef is grilled to juicy perfection and served on a toasted brioche bun. Keep it simple and plain, or load it up with crisp lettuce, tomato, pickle, and onion. The real star is our signature house sauce — bold, tangy, and crave-worthy — layered with ketchup and mustard for a burger that’s anything but ordinary.

Signature Cheeseburger – Our fresh, never frozen beef patty grilled to juicy perfection, topped with your choice of melted American, Swiss, or Pepper Jack cheese. Served on a toasted brioche bun — plain, or loaded with lettuce, tomato, pickle, onion, ketchup, mustard, and our signature house sauce that takes it over the top.

Spicy Black Bean Burger A hearty vegetarian option with a fiery kick. Our spicy black bean patty is served on a soft, buttery brioche bun, topped with crisp lettuce, ripe tomato, pickle, red onion, and finished with our signature House Sauce. Add your choice of American, Swiss, or Pepper Jack cheese for the ultimate flavor combo. Bold, satisfying, and meat-free done right.

Spicy Black Bean patty served on a Brioche bun. Topped with lettuce, tomato, red onion, pickle and our House sauce.

Our Polish sausage is kissed by fire, evoking the smoky, charred nostalgia of an open campfire. The closest thing to a campfire-roasted Polish sausage you can get indoors. Smoked, lightly scored, and flame-broiled for that perfect char.

Slow cooked sauerkraut with seasoning., carrots, and savory sausage. Tangi, harty, and full of homemade flavor.

Mashed potatoes made from real whole potatoes. Whipped smooth with butter and sour cream.

Hand-Cut French Fries Fresh potatoes, cut in-house and fried once, then chilled, and finished with a second fry in pure beef tallow. The result is a crisp golden shell with a fluffy, tender center—seasoned simply with a touch of salt. People rave these are the best fries they’ve ever had—so good that guests come back just for the fries. A Black Sheep classic, perfected.

Finished with a beautifully baked crust and packed with rustic flavor, this bread pairs perfectly with deli meats, smoked sausages, cheeses, soups, and traditional Eastern European dishes. Whether served at the family table or enjoyed as part of a hearty sandwich, every slice delivers the comforting taste of old-world craftsmanship

Pączki Fresh from the bakery and delivered nightly before they even hit retail shelves, our authentic Polish pączki are fried golden and dusted with sugar. Filled with a variety of flavors like custard, cherry, and more—flavors rotate daily, so there’s always something delicious waiting for you.

Cool and crisp — fresh iceberg lettuce tossed with juicy tomato, cucumber, and red onion. The perfect little salad to round out your plate, with your choice of Ranch, Italian, Garlic Kebab Sauce, or Tzatzikis Sauce.

🥤 Self-Serve Soda Fountain Create your perfect drink, your way. Our self-serve soda fountain offers a variety of fizzy favorites — from classic colas to fruity sodas — all at your fingertips. 🌿 Prefer something non-carbonated? We’ve got you covered with a selection of chilled, refreshing options: Sweet Iced Tea – Southern-style and satisfying Freshly Brewed Black Tea – Smooth, crisp, and unsweetened Lemonade – Bright, tangy, and perfectly sweet No lines, no limits. Just grab a cup, pour what you love, and enjoy.